SHALABY, N. A.; ATTALLAH, K. M.; AHMED OMAR, A.; M.ABOABDO, B. Study of Drying Techniques on Various Types of Fruits, Vegetables, and Herbs. ICCCM Journal of Social Sciences and Humanities , [S. l.], v. 5, n. 1, p. 66–74, 2026. DOI: 10.53797/icccmjssh.v5i1.7.2026. Disponível em: https://ejicccm.com/index.php/icccmjssh/article/view/337. Acesso em: 27 feb. 2026.